SHOW us YOUR PIX here .... Odd, WeiRd ,UnUSuAl or EyE CaTchIng things from your rides

[steve mercier]

Dempsey Rd North Van

 

[steve mercier]

It feels real good to put Covid in the rear view mirror...( at least for now )

 

[steve mercier]

Vancouver Island in the distance...

 

[steve mercier]

Before....

 

[steve mercier]

After...and yes it is the same house !

 

[Art Deco]

A river runs through it.... View attachment 151590

The idea of a stream going under the house was used by Frank Loyd Wright for Fallingwater here in Pennsylvania. Although he called it Falling Water, the people who lived there apparently called it Rising Mildew ...

 

[steve mercier]

What is this you may well ask? It is a Japadog with Kurobuta Pork ,fried onions ,Teriyaki sauce , Japanese mayo and seaweed! Yum...

 

[steve mercier]

Here is their menu... next time I will try # 7 ,the Kurobuta Love Meat ...

 

[Taylor57]

Here is their menu... next time I will try # 7 ,the Kurobuta Love Meat ...View attachment 151648

Looks deelish. What part of the country?

 

[steve mercier]

I guess overdid it with the enthusiatic climbing yesterday and the result appears to be a touch of Bursitis after todays' ride. You can see a bulge on the inside below the right knee. I will take it easy tomorrow.

 

[steve mercier]

Looks deelish. What part of the country?

The West.

 

[Art Deco]

Here is their menu... next time I will try # 7 ,the Kurobuta Love Meat ...View attachment 151648

Seriously? #10 Looks like a $12 hotdog ...

 

[Jeremy McCreary]

...next time I will try # 7 ,the Kurobuta Love Meat ...

Gotta be a big seller.

 

[Art Deco]

And #9 AKA Death by Cholesterol ...

 

[Prairie Dog]

Here is their menu... next time I will try # 7 ,the Kurobuta Love Meat ...View attachment 151648

One of the key flavor components used in the dogs might the Japanese mayo which is different than western mayonnaise in that whole eggs and rice wine vinegar are used giving it a richer and tangier flavor. This is the only brand that we stock in our fridge.

I would give my vote to #4, the tonkatsu dog as Japanese fried pork cutlets are one of my faves. It’s traditionally served over a bed of thinly sliced cabbage and drizzled with Bulldog tonkatsu sauce with a flavor similar to that of Worcestershire sauce only better.

 

[Taylor57]

And #9 AKA Death by Cholesterol ...

I'll take 2

 

[steve mercier]

One of the key flavor components used in the dogs might the Japanese mayo which is different than western mayonnaise in that whole eggs and rice wine vinegar are used giving it a richer and tangier flavor. This is the only brand that we stock in our fridge.

View attachment 151661View attachment 151662
I would give my vote to #4, the tonkatsu dog as Japanese fried pork cutlets are one of my faves. It’s traditionally served over a bed of thinly sliced cabbage and drizzled with Bulldog tonkatsu sauce with a flavor similar to that of Worcestershire sauce only better.

Ok I will try that #4 next !

 

[Prairie Dog]

Ok I will try that #4 next !

I’ve never eaten a Japadog before so I’m just going off what strikes me as being most familiar. I’m a sucker for anything fried and I do occasionally make the pork cutlet dish at home in the traditional manner. I admire how the owner has taken his Japanese roots and has transformed the plain and simple hotdog into something unique to Vancouver that would appeal to Canadian and most Asian palettes.

 

[Prairie Dog]

Oo la la! The French really do know how to live a balanced life. A beautifully shot video.

 

[JGcycle]

Oo la la! The French really do know how to live a balanced life. A beautifully shot video.

Excellent vid--thanks for sharing.