Chili Verde

[DaveMatthews]

What is a Spanish fisherman's favourite musical instrument?

 

[DaveMatthews]

What is a Spanish fisherman's favourite musical instrument?

Castanets

 

[PatriciaK]

I missed joke day!

Anyway...

Two guys walk into a bar.

The second one forgot to duck.

 

[Mulezen]

Two guys stand out front of a bar arguing over whether it was the sun or the moon in the sky. Another man walks out and the two men asked him to settle the argument. “I don’t know,” said the man, “I’m not from around here.”

 

[PedalUma]

My dad was a scientist, very logical. The dog had been eating a dead groundhog and had horrid breath. But would not open his mouth for tooth paste. Guess where my logical dad put the Crest?

 

[Handlebars]

My dad was a scientist, very logical. The dog had been eating a dead groundhog and had horrid breath. But would not open his mouth for tooth paste. Guess where my logical dad put the Crest?

Where he usually put the tube?

 

[Gionnirocket]

Watching Soylent Verde
I just realized it's set to take place in the year 2022 and in the first few minutes they reference the greenhouse effect.... just sayin'

 

[PedalUma]

Climate change has created a Sriracha shortage. It is not the Verdi Chili's fault.

Climate change could be to blame for the Sriracha shortage

There's a nationwide shortage of the beloved hot sauce, Sriracha from Huy Fong Foods. And climate change could be the culprit.

www.npr.org

 

[kmccune]

Climate change has created a Sriracha shortage. It is not the Verdi Chilis fault.

Climate change could be to blame for the Sriracha shortage

There's a nationwide shortage of the beloved hot sauce, Sriracha from Huy Fong Foods. And climate change could be the culprit.

www.npr.org

Say its not so( please" a world without flavor is bland")

 

[Taylor57]

I like Sirracha on eggs and rice dishes. Not so much on mexican food...

 

[PedalUma]

I like Sirracha on eggs and rice dishes. Not so much on mexican food...

This is from this morning. There's smoked salmon in them eggs.

 

[kmccune]

I like Sirracha on eggs and rice dishes. Not so much on mexican food...

I like the mild sauces like "Texas Pete" on my scrambled eggs.

 

[Taylor57]

I used to like Tobasco, switched to Chalula, then to occasional Siracha. These days I still love mexican food, but have to be careful with jalapenos and spicy sauces. It feels weird to ask for mild hot sauce in mexican restaurants!!
I will say my daily regimen of omniprizole or whatever it is called, has helped me eat a little spicier. But I usually pay the next day.

 

[PedalUma]

Hot Sause is the new Toilet Paper

 

[fooferdoggie]

these are all mellow. I can't handle a lot of heat or really sour.

 

[fooferdoggie]

Hot Sause is the new Toilet Paper

better not wipe your butt with it.

 

[Gionnirocket]

I never use hot sauce... I just cook with my little cascabella peppers.
They're so easy to grow and I find the heat just right.

 

[PedalUma]

This was breakfast today. It qualifies because of the bacon. Hey, why didn't 'Hot sauce is the new Toilet Paper' get more laughs? That sentence is funny as hell. Maybe it is just me and @Gionnirocket?

 

[mikeschn]

I never use hot sauce... I just cook with my little cascabella peppers.
They're so easy to grow and I find the heat just right.

Nice! Thanks for the idea...

Cascabella Peppers: All About Them

Cascabella peppers are hot wax-type peppers about 2 inches in length with a canonical shape, fruity flavor, and heat similar to a jalapeno. Learn more about them. Scoville Heat Units: 1,500 - 6,000 SHU Capsicum

www.chilipeppermadness.com

 

[kmccune]

This was breakfast today. It qualifies because of the bacon. Hey, why didn't 'Hot sauce is the new Toilet Paper' get more laughs? That sentence is funny as hell. Maybe it is just me and @Gionnirocket?
View attachment 126155

Because they didn't make the ass- cotiaion with scarcity( they were thinking "flamin' butt)