Thinking real hard on this...

In grade school I took Sterno on hikes. There was plenty of heat for soup or a hot drink, and I'd put it out by putting the cover back on the can.

At 12 I spent $1.57 for a 5" Schrade H15 and sheath. The quality impressed me. Sixty years later I found out that that it's the no-frills version of the survival knife issued to Navy pilots.

On the first day of vacation after 11th grade, a classmate and I took our English bikes on an overnight hike. We pedaled 20 miles on gravel roads and pushed a couple of miles up a trail to a shelter. In the morning the woods were wet. I had plenty of food, but it had to be cooked. I was used to starting cooking fires in rainy conditions. There was plenty of birch bark, thin enough to light when wet and with oil to produce enough heat to ignite damp kindling. I failed. I was used to rain, but we'd had a night of fog, and those drifting droplets had soaked everything deeply. Fortunately, it had not dampened my cardboard matches.

I picked up a pine log about 4" in diameter. There was bound to be dry wood if I went deep enough, and the shavings would have resin. I went to work with the knife, griping the handle with one hand and pushing the back of the blade with the other. That kept both hands out of the way, and I set the log up so my legs wouldn't be in the path of a violent slip. Before I planed halfway through the log, I was getting dry shavings. They provided abundant heat to ignite wet kindling and the rest was easy. If you see a $1.57 hunting knife, buy it and you'll never to hungry.

In Vietnam I could light a domino-sized heat tab to get a supersize cup of hot coffee or cocoa. I didn't like it because the flame was very hot and nearly invisible, and the invisible fumes were very acrid. I switched to plastic explosive, C-4 as I recall.

Nowadays I'd look into "solid fuel tablets." Sterno is another option. The fumes aren't toxic, and you can save the rest when your drink is hot. Nowadays, some Sterno cans are to warm chafing dishes. I don't know if they produce less heat than camping sterno.
 
the main advantage of a "rocket stove" is the small amount of fuel used,oth its another gadget to keep up with.I like camping as long as I can go home and go to bed.
 
What exact problem is solved by cooking on a stove like this?

You don't need a stove to heat water over a wood fire. You need a stick or two and maybe some wire to suspend the pot. If you want or need to get more elaborate you can take a small grate (that packs pretty small and you can carry it in a bag because it will get sooty).


Also, pro tip: if you are cooking over a wood fire you can put a thin layer of dish soap on the outside of your pots and that will minimize soot buildup. Usually you can just wipe the pot down with some shop towels and it will be good as new. I also paint the outside of my camping pots with black stove paint mainly for the distinctive appearance.
Thanks. I was aware of the trick of putting soap on the outside of the pot for cookjng on a campfire , but never expected to need it on a "stove" since my stoves were always propane or gasoline powered and burned clean.

For myself ,the purpose of a single burner stove is speed while traveling. Usually I pull into a rest stop along the highway or just off the side of a rural road instead of spending time searching for a restaurant. I don't eat at fast food joints, so it can be difficult to find a restaurant.
 
I understand why someone would want to bring a camp stove. Just in my experience the value add of a camp stove that burns wood isn't very high on a trip. In theory yes you'd need less fuel for a given amount of BTUs but in practice it is rare that there will be enough available wood for a stove but not enough for a campfire. Most established campgrounds are pretty efficiently picked clean of fuel.

For the money the very best deal is to build yourself a small alcohol stove. If you have tin snips and some epoxy you can make a decent one from a soda can. And the fuel is universally available at gas stations. Yes, they don't have a very high heat content so will boil slowly, but for basically nothing and in a tiny amount of space you can have a decent water boiler.

If you spend a bit more you can buy one of the zillions of single-burner camp stoves that run butane/propane mixes. Again the fuel is universally available at Wal-mart through the magic of in-store delivery. And decent stoves can be quite inexpensive, this popular one is under $20:

 
Obviously this is my first experience with a wood burning camp stove, and there is always a learning curve with cooking anythinng more than just boiling water.

This stove (and probably all the woodd burners ) has a saucer for alchol or sterno. I have used sterno occasionally, and wouldn't try to use it fpr anyrhing much.

40 years ago I bought my first camp stove for probably $20 or less.. That same stove is still available from Optimus (for $130 !)

I think the little $20 wood burner will be quite good enough ;)

The Kelty seems like a good design though, especially for a small group.
 
For the money the very best deal is to build yourself a small alcohol stove. If you have tin snips and some epoxy you can make a decent one from a soda can. And the fuel is universally available at gas stations. Yes, they don't have a very high heat content so will boil slowly, but for basically nothing and in a tiny amount of space you can have a decent water boiler.
In 5th grade I had a still in the basement to make ethanol as fuel. I tried it and didn't like it. The possibility of a spill and the nearly invisible flame made it a fire hazard. Anyway, production wasn't efficient. My parents would have become suspicious if I'd built a wood fire in the basement, so I burned alcohol to distill alcohol. I thought of sharing it with friends at school, but our teacher was a real busybody!

My experience with solid fuel tablets and plastic explosive was better. @Nvreloader says he just wants a cup of coffee. One tablet should be enough. If it's way too much, he could start by cutting it in half.
 
Thanks. I was aware of the trick of putting soap on the outside of the pot for cookjng on a campfire , but never expected to need it on a "stove" since my stoves were always propane or gasoline powered and burned clean.

For myself ,the purpose of a single burner stove is speed while traveling. Usually I pull into a rest stop along the highway or just off the side of a rural road instead of spending time searching for a restaurant. I don't eat at fast food joints, so it can be difficult to find a restaurant.
fast food junk will harm you,halfway through a fast food meal these days I start feeling bad
 
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